Mike's Green Chile Cream Cheese Wontons
Mike's Green Chile Cream Cheese Wontons

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's green chile cream cheese wontons. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Green Chile Cream Cheese Wontons is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mike's Green Chile Cream Cheese Wontons is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's green chile cream cheese wontons using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Green Chile Cream Cheese Wontons:
  1. Take Cream Cheese Mixture
  2. Make ready 2 packages Philadelphia Cream Cheese [8 oz each]
  3. Make ready 1/2 cup Fine Diced Purple Onions & Green Onions [mixed-packed]
  4. Take 1 can Green Chiles [4 oz] Or, [best] 1/2 Cup Fresh Chopped Hot Green Chiles [packed]
  5. Take 1 tbsp Fine Diced Fresh Garlic
  6. Make ready 2 tbsp Fine Chopped Fresh Cilantro
  7. Get 1 dash Worcestershire Sauce
  8. Take 1 packages Wonton Wrappers
  9. Prepare Additions
  10. Make ready 1 Frying Oil
  11. Get 1 Sweet And Sour Sauce
Steps to make Mike's Green Chile Cream Cheese Wontons:
  1. Mix everything in the Cream Cheese Mixture Section except Wonton Wrappers.
  2. Place 1 tablespoon mixture into the center of Wonton Wrapper.
  3. Lightly smear beaten egg around the edges of the Wonton and seal by pinching in the center as pictured.
  4. Fry in 2" of high heat oil until crispy. About 2 minutes.
  5. Drain and serve with any sweet and sour sauce.

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