Potato Spinach Gratin
Potato Spinach Gratin

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, potato spinach gratin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Potato Spinach Gratin is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Potato Spinach Gratin is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook potato spinach gratin using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato Spinach Gratin:
  1. Make ready 6 medium size boiled potatoes
  2. Prepare thinly sliced
  3. Take 1/4 cup spinach (frozen or fresh)
  4. Prepare 1/4 teaspoon black pepper
  5. Make ready Pinch salt
  6. Take 1 teaspoon finely chopped garlic
  7. Make ready 1 cup fresh cream
  8. Get 1/4 cup mozzarella cheese
  9. Prepare 1/4 cup cheddar cheese
Steps to make Potato Spinach Gratin:
  1. Preheat oven to 180C - I have taken frozen spinach. - In a bowl add Cheese, spinach, cream, black pepper and salt and mix well.
  2. In an oven proof dish layer half of the potato slice and pour half the mixture on top. Make another layer of the remaining potatoes and pour the remaining mixture evenly on top. Sprinkle some cheese on top and bake for 15 minutes. - You can garnish with baby tomatoes and green chillies if preferred.

So that’s going to wrap this up for this special food potato spinach gratin recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!