Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker pork picnic roast. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Slow Cooker Pork Picnic Roast is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Make ready 6 lb Pork Shoulder Roast
- Take 2 can 10.75 Ounce Can of Mushroom Soup
- Take 1 envelope 1 ounce Dry onion soup
- Take 1 bunch Carrots
- Prepare 2 can Beef Broth
- Make ready 1 Salt
- Prepare 1 Pepper
Instructions to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that’s going to wrap it up with this special food slow cooker pork picnic roast recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
