Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, zucchini cake with cream cheese frosting. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Zucchini Cake with Cream Cheese Frosting is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Zucchini Cake with Cream Cheese Frosting is something that I’ve loved my entire life. They are nice and they look wonderful.
Moist spiced zucchini cake topped with sweet cinnamon cream cheese frosting. Old Fashioned Zucchini Cake with Cream Cheese Frosting is a one of my all-time favorites! The perfect summer dessert for using up leftover zucchini.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have zucchini cake with cream cheese frosting using 19 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Zucchini Cake with Cream Cheese Frosting:
- Get 3 eggs
- Get 1/2 cup vegetable oil
- Take 3/4 cup applesauce
- Make ready 3/4 cup brown sugar
- Prepare 3/4 cup sugar
- Get 2 tsp. vanilla extract
- Prepare 2 1/2 cups flour
- Make ready 1/4 tsp. baking powder
- Get 2 tsp. baking soda
- Take 1 1/2 tsp. cinnamon
- Make ready 1/2 tsp. nutmeg
- Get 1/2 tsp. salt
- Prepare 2 cups shredded zucchini
- Prepare Cream Cheese Frosting:
- Prepare 1 (8 oz.) cream cheese, room temperature
- Prepare 1/4 cup softened butter
- Make ready 3 cups powdered sugar
- Get 1 tsp. vanilla extract
- Take 1/2 cup chopped walnuts, if desired
You'll fall in love with my easy Chocolate Chip Zucchini Bread! Zucchini Cake with Cream Cheese Frosting. The cake is covered in a seriously decadent whipped cream cheese frosting that is the perfect flavor to compliment the banana zucchini cake! Covered in massive amounts of sugary frosting of course.
Instructions to make Zucchini Cake with Cream Cheese Frosting:
- Preheat oven to 350 degrees. To a large bowl add eggs, oil, applesauce, sugars and vanilla extract. Mix well.
- Add baking powder, baking soda, cinnamon, nutmeg and salt; mix well.
- Add zucchini.
- Lastly add flour mixing until thoroughly combined.
- Place mixture into greased 9x13 baking dish and bake for 30 to 35 minutes or until a toothpick inserted into the middle comes out clean.
- Allow cake to completely cool before making the frosting. When ready, combine all frosting ingredients in a small bowl.
- Spread evenly over cake. Top with walnuts if desired.
- Enjoy!
More on that in a moment. As per most recipes that I get my hands on, I had to turn it into a cake. A delicious spiced zucchini cake topped with thick, fluffy cream cheese frosting- the perfect dessert! This recipe will quickly become a family favorite. This is probably one of the best zucchini cakes I have ever had.
So that’s going to wrap this up for this exceptional food zucchini cake with cream cheese frosting recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
