Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bourbon, bacon elk roast. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bourbon, Bacon Elk Roast is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Bourbon, Bacon Elk Roast is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Make ready 2 lb Elk Loin
- Prepare 6 slice thick cut bacon
- Take 1 tsp EV olive oil
- Prepare 1/4 cup Bourbon
- Get 4 tbsp Famous Dave's dry rib rub
- Take 1 1/4 cup beef broth
- Prepare 1 Blu cheese
Instructions to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that is going to wrap this up with this exceptional food bourbon, bacon elk roast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
