Pan-Seared Salmon With French Beans & Roasted Potatoes
Pan-Seared Salmon With French Beans & Roasted Potatoes

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, pan-seared salmon with french beans & roasted potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pan-Seared Salmon With French Beans & Roasted Potatoes is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Pan-Seared Salmon With French Beans & Roasted Potatoes is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook pan-seared salmon with french beans & roasted potatoes using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pan-Seared Salmon With French Beans & Roasted Potatoes:
  1. Get 2 Fillets Salmon
  2. Make ready 200 g French Beans
  3. Get 8 Baby Potatoes
  4. Get 1 tsp Baking Powder
  5. Get 1 tsp Paprika
  6. Get Rosemary
  7. Prepare Thyme
  8. Take To Taste Salt & Pepper
  9. Get Extra Virgin Olive Oil
  10. Make ready 1 tbs Minced Garlic
Steps to make Pan-Seared Salmon With French Beans & Roasted Potatoes:
  1. Bring water to a boil, add salt and par-boil halved potatoes leaving the skin on for an extra crunch. Drain and set aside.
  2. Pre-heat oven to 200 degree celcius. In a mixing bowl, add paprika, rosemary, thyme, baking powder, salt, pepper and olive oil and create a marinade. Toss in the cooled potatoes and coat them well with the marinade. Place evenly on a baking sheet and roast for 20-30min checking frequently.
  3. Season the salmon fillet with salt and pepper. Sear it in a pan with olive oil for 2min on each side. Careful not to overcook the fish. In the same pan, throw in the French beans and sauté till crunchy and bright green.
  4. Remove the potatoes from the oven after 20-30min and immediately add fresh minced garlic and EVOO and serve together with the French beans and salmon, voila!

So that is going to wrap it up with this special food pan-seared salmon with french beans & roasted potatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!