The Bomb Roast Beef
The Bomb Roast Beef

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, the bomb roast beef. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The Bomb Roast Beef is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. The Bomb Roast Beef is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook the bomb roast beef using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make The Bomb Roast Beef:
  1. Get 3-4 pound Rump Roast
  2. Get 2 cups Water
  3. Get 15 oz Tomatoes Sauce
  4. Get 1 Onion Cut Into Large Pieces
  5. Take 2 Green Peppers Cut Into Large Pieces
  6. Prepare 2 Tsp Crushed Red Pepper
  7. Take 1 Tsp Salt
  8. Take 1/2 Tsp garlic
  9. Take 1 Tsp Oregano
  10. Get 1/4 Tsp Anise Seed
  11. Prepare 1/4 Tsp Sage
Instructions to make The Bomb Roast Beef:
  1. Bake roast in 350 degree oven until done (usually an hour& a half to two hours). Put water, sauce, onion, green pepper and spices in crockpot and allow them to cook on low while beef is baking. When beef is done, slice and put in crockpot with sauce. Let beef cook in sauce for 2 hours. Serve on french bread.

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