Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crock pot roast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Roast is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Crock Pot Roast is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook crock pot roast using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Roast:
- Get 4 lb chuck roast
- Prepare 3/4 can beef broth
- Make ready 1/2 cup flour
- Get 1/2 tsp garlic salt
- Prepare 4 clove garlic
- Prepare 2 tbsp olive oil
- Take 3 bay leaves
- Take 1 dash salt and pepper
- Get 1 medium onions
- Take 2 tbsp shoyu
- Prepare 1 medium onion diced
Instructions to make Crock Pot Roast:
- Turn crockpot on low.
- Season roast generously with salt and pepper and garlic salt. Coat with flour.
- Place floured side down into oil skillet and brown on both sides
- While browning roast you may add the diced onions.
- Transfer to oiled crock pot and toss in whole garlic cloves and bay leaves.
- Pour in 3/4 of the can of the beef broth over roast and add pepper.
- Cook on low for 8 to 10 hours
- The last 2 hours of cooking add in potatoes.
- Also add in shoyu to taste.
- Eat with hinode rice and enjoy
So that’s going to wrap this up with this exceptional food crock pot roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
