Microwaved Vinegar & Apple Dessert
Microwaved Vinegar & Apple Dessert

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, microwaved vinegar & apple dessert. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Microwaved Vinegar & Apple Dessert is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Microwaved Vinegar & Apple Dessert is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have microwaved vinegar & apple dessert using 2 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Microwaved Vinegar & Apple Dessert:
  1. Take 1 Apple
  2. Prepare 2 tsp Vinegar
Instructions to make Microwaved Vinegar & Apple Dessert:
  1. Take the apple and peel it. Cut it into thin wedges. Cut it into your desired size. The small pieces are for my child.
  2. Place the apple into a heatproof bowl and then add in the vinegar. If you add in too much vinegar, then it's going to have a leftover aroma, so try not to overdo it.
  3. Cover it gently with plastic wrap! If you wrap it tightly, the apples will pop, so try not to do that.
  4. Put it in the microwave for 5 minutes at 600 W. Then it's done! If you don't have a lot of apples, cook them for 3~4 minutes.
  5. Apples are in season! Or you can roughly peel and quarter a peach! I made this following the steps from this recipe. It looks just like canned peaches and it's perfectly exquisite. Top with honey and it's delicious!

So that is going to wrap this up for this exceptional food microwaved vinegar & apple dessert recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!