Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, nonna's crock pot cross rib roast. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Nonna's Crock Pot Cross Rib Roast is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Nonna's Crock Pot Cross Rib Roast is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have nonna's crock pot cross rib roast using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Nonna's Crock Pot Cross Rib Roast:
- Prepare 1 3/4 lb Cross Rib Roast
- Make ready 2 can Condensed cream of mushroom soup
- Get 1 Chopped onion
- Prepare 4 clove Chopped garlic
- Take 2 tsp Club House Garlic plus, more or less as you prefer
- Prepare 1 Salt and pepper
- Prepare 2/3 cup Water
Steps to make Nonna's Crock Pot Cross Rib Roast:
- Rub roast with salt and pepper all over. In a frying pan, add 1 or 2 tablespoons of olive oil, fry onion and garlic till onion is opaque. Add roast and brown on all sides. Remove from frying pan and place onion, garlic and roast in a 5 or 6 quart crock pot. Do not turn on yet. Add 2 cans cream of mushroom soup, 2 tablespoons of garlic plus, pepper to taste and 2/3 cups of water in a mixing bowl. Mix together until smooth. Add all I too of roast, place lid on crock pot and cook on low for 7 hrs.
- Serve with your choice of parogis, potatoes, rice or noodles and vegetables.
So that is going to wrap it up for this special food nonna's crock pot cross rib roast recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
