Red Lentil Dahl 1
Red Lentil Dahl 1

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, red lentil dahl 1. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Red Lentil Dahl 1 is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Red Lentil Dahl 1 is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook red lentil dahl 1 using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Red Lentil Dahl 1:
  1. Take 1 tbsp oil (coconut or rapeseed)
  2. Make ready 2 medium onions, diced
  3. Make ready 2.5 piece fresh ginger, grated
  4. Make ready 1 tbsp ground turmeric
  5. Prepare 1 tsp chilli powder
  6. Take 500 g dried red lentils, rinsed and drained
  7. Get 1 ×400 tin of coconut milk
  8. Make ready 1 litre broth or water
  9. Get Juice of half a lemon or lime or 2 tbsps of apple cider vinegar
  10. Take 2 tsps of tamarind
  11. Get 2 handfuls fresh coriander
  12. Make ready 1 tbsp black sesame seeds
  13. Prepare 1 tsp ground turmeric
  14. Make ready 2 tsp coriander seeds
  15. Take 1 tsp fennel seeds
Steps to make Red Lentil Dahl 1:
  1. Heat the oil in a large saucepan over a medium heat. Add onions and fry until softened
  2. Add the lentils and 1 litre of stock, stir through and then add garlic with the ginger, turmeric and chilli powder and fresh chilli. Cover and let bubble for 15 mins.
  3. Add the coconut milk and then stir, cover with a lid and cook at a medium simmer for another 10-15 mins until the lentils are tender.
  4. Fry the remaining garlic in a bit of oil with crushed coriander and fennel seeds. Add to the dhal with a teaspoon of ground cumin.
  5. Add the lime juice to the dhal, season with the tamarind and salt and pepper to taste, sprinkle over the coriander and sesame seeds

So that is going to wrap it up for this special food red lentil dahl 1 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!