Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sweet potato tapioca ball. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sweet Potato Tapioca Ball is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sweet Potato Tapioca Ball is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato tapioca ball using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato Tapioca Ball:
- Prepare 110 gr mashed steamed sweet potatoes
- Get 25 gr sugar
- Get 40 gr tapioca flour
- Make ready 10 gr corn flour
Steps to make Sweet Potato Tapioca Ball:
- Mix all ingredients together to create a dough. Create a small ball
- Heat oil in a pan over low heat. Once the oil is heated, add the sweet potato balls. Fry them for about 2 minutes before increasing the heat to medium. Move the balls around during frying. Once the oil is heating up vigorously (as seen in the photo), use a fork to press each ball against the wall of the pan. The whole frying process should take about 6 minutes.
So that is going to wrap it up with this special food sweet potato tapioca ball recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
