Apple-Dijon Pulled Beef
Apple-Dijon Pulled Beef

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, apple-dijon pulled beef. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Apple-Dijon Pulled Beef is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Apple-Dijon Pulled Beef is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple-dijon pulled beef using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Apple-Dijon Pulled Beef:
  1. Get 2 1/2 lb beef roast or brisket
  2. Make ready 3/4 bottle of your favorite bbq sauce
  3. Take 1/2 cup apple cider vinegar
  4. Make ready 1/2 cup dijon mustard
  5. Get 1/2 cup worchestershire sauce
  6. Make ready 1/4 cup ketchup
  7. Take 1/2 cup brown sugar
  8. Get 1 tbsp garlic powder
  9. Prepare 1 tbsp onion powder
  10. Prepare 1 tsp black pepper
Steps to make Apple-Dijon Pulled Beef:
  1. Mix apple cider vinegar, worchestershire, dijon mustard, and ketchup in a large bowl
  2. Mix garlic powder, onion powder, brown sugar, and black pepper in a separte small bowl
  3. Rub dry ingredients all over your roast or brisket
  4. Place roast or brisket in wet ingredients and roll around until covered (try cutting some holes in the beef 1st to get marinade down into beef)
  5. Place roast or brisket in crockpot and pour bbq sauce over the top to cover the beef (I used Jack Danils Origonal BBQ)
  6. Cook on low for 8-10 hours
  7. Beef should easily pull apart

So that is going to wrap this up for this exceptional food apple-dijon pulled beef recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!