Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot beer soaked pulled pork. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crock Pot beer soaked pulled pork is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Crock Pot beer soaked pulled pork is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Crock Pot beer soaked pulled pork:
- Make ready 3 bottles not your fathers root beer
- Make ready 4 pounds pork roast
- Make ready 2 cups brown sugar
- Prepare 6-8 strips bacon
- Make ready 1 bottle sweet baby rays brown sugar bbq sauce
- Get Hogie buns
Steps to make Crock Pot beer soaked pulled pork:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!
So that’s going to wrap it up with this special food crock pot beer soaked pulled pork recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
