Easy ☆ Comfort Food ☆ My Sweet Potato Cakes
Easy ☆ Comfort Food ☆ My Sweet Potato Cakes

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy ☆ comfort food ☆ my sweet potato cakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy ☆ Comfort Food ☆ My Sweet Potato Cakes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy ☆ Comfort Food ☆ My Sweet Potato Cakes is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy ☆ comfort food ☆ my sweet potato cakes using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy ☆ Comfort Food ☆ My Sweet Potato Cakes:
  1. Make ready 500 grams Sweet potato
  2. Get 20 grams Butter (unsalted)
  3. Take 50 grams Sugar
  4. Get 50 ml Milk
  5. Take 1 pinch Salt
  6. Take 1 egg's worth Egg yolk
  7. Get 1 egg's worth Egg white (for the eggwash)
  8. Take 1 dash Water (for the eggwash)
Instructions to make Easy ☆ Comfort Food ☆ My Sweet Potato Cakes:
  1. Peel the skins from the sweet potatoes, slice into thin rounds, then boil until tender.
  2. Drain the hot water, mash while still hot, add butter, then mix well. Add milk, sugar, and salt, then simmer on low heat.
  3. Stir with a wooden spoon to prevent the batter from sticking to the bottom of the pan, and cook out the liquid. Remove from heat once the batter becomes thick and heavy.
  4. Let the cakes cool to the touch, then thoroughly whisk the egg yolk. Shape the cakes into boat-like shapes, then arrange on a parchment paper-lined baking sheet.
  5. For the egg wash, mix a small amount of water to the egg white, paint it on the surface of the cakes, then brown the cakes in the toaster oven.

So that’s going to wrap this up for this special food easy ☆ comfort food ☆ my sweet potato cakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!