My Potato Topped Lamb Bake.πŸ’Ÿ
My Potato Topped Lamb Bake.πŸ’Ÿ

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, my potato topped lamb bake.πŸ’Ÿ. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Potato Topped Lamb Bake.πŸ’Ÿ is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. My Potato Topped Lamb Bake.πŸ’Ÿ is something that I’ve loved my entire life.

Add your own twist to shepherd's pie – try kumara mash and minted peas. These baked lamb chops are what I make when I want a dinner my family will love and that doesn't take eons to make. The longer the marinade You betcha!

To begin with this particular recipe, we must first prepare a few components. You can cook my potato topped lamb bake.πŸ’Ÿ using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Potato Topped Lamb Bake.πŸ’Ÿ:
  1. Prepare 1 tbls olive oil
  2. Prepare 1 medium onion chopped small
  3. Take Half the meat off a leg of lamb diced as small as you can
  4. Prepare 1 tsp dried paprika
  5. Make ready 1 little salt
  6. Get 1/2 Tsp black cracked pepper
  7. Get 1 fried veg Stock cube
  8. Prepare 1 Dried chicken stock cubes
  9. Get 1 cup boiled water
  10. Prepare 1/4 cup red wine
  11. Get 1/2 Cup Sweet peas
  12. Take 6 florets broccoli
  13. Get 4 potatoes sliced into 1/4 in thick part boiled + rinsed cold

Spread the cheese or white sauce on top and bake Lamb, potato & pea curry. The rosemary should be crushed or bruised with a pestle and mortar, then finely chopped. Next peel the garlic and cut a few slivers off; then, using. Follow us on: Baked Lamb and Potatoes - Agnello con Patate.

Steps to make My Potato Topped Lamb Bake.πŸ’Ÿ:
  1. Add the olive oil to a frying pan heat up then add the onion minced lamb or chopped as small as you can. (I slow cooked lamb overnight.)Stir in then add the paprika, black pepper salt. Stir.
  2. Add the boiled water then the veg and chicken stock to it and stir in. Next add the wine, let it bubble on high for 2 minutes then add peas,broccoli stir and simmer for 5 minutes. Add the cornflour in a tiny bit of cold water and add to the mix to thicken a little.
  3. Next let it cool down then grease a oven dish and add the lamb mix. Leave it to cool a bit more then get the sliced potato and lay them out across the top of the lamb mix. And spray olive oil on top of potatoes.
  4. Add to a preheated oven on 180Β°C for 20 - 30 minutes until the potatoes are a nice brown colour.
  5. Then serve hot.

Lightly salt & pepper the Lamb meat and set aside. In a large bowl, add the potatoes, the tomatoes (leave some tomatoes aside for later), the bay leaves, the rosemary and the onion. Baking a potato in the oven does require a little more time than zapping it in the microwave, but it's mostly hands-off. You can walk in the door, throw a few potatoes in the oven, and carry on with your after-work routine until they're ready to eat. lamb potato carrot lamb potato silverbeet pie lamb potato stew lebanese cuisine lamb potato curry. Garlic roast lamb with hotpot potatoes.

So that’s going to wrap it up for this exceptional food my potato topped lamb bake.πŸ’Ÿ recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!