Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, country cabbage bake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Country Cabbage Bake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Country Cabbage Bake is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have country cabbage bake using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Country Cabbage Bake:
- Get 1 head cabbage
- Prepare 3 Red potatoes
- Prepare 1 large onion
- Prepare 2 can Cream of mushroom soup
- Take 2 cup Broccoli
- Make ready 1 can Corned beef
- Get 1 tsp Garlic powder
- Take Water for cabbage
- Get 1 Pepper
- Take 1 Salt
- Make ready 3 cup Cornbread mix
- Make ready 1 cup Buttermilk
Steps to make Country Cabbage Bake:
- Bring cabbage to slow boil,preheat oven to 400°F
- Add diced potatoes and quartered onion
- Add salt ,pepper,garlic powder
- Add broccoli an cook till tender but not mushy,drain liquid
- Place in large baking pan or the aluminum disposable ones
- Mix in 2 cans of soup and corned beef
- Prepare cornbread as bag says,I add 1/4 cup self rising flour also,mix wet so will spread good
- Cover with the cornbread mix an put in oven till cornbread starts to brown
So that’s going to wrap this up with this exceptional food country cabbage bake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
