Mexican Potatoes and Eggs
Mexican Potatoes and Eggs

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican potatoes and eggs. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mexican Potatoes and Eggs is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Mexican Potatoes and Eggs is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mexican potatoes and eggs using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Potatoes and Eggs:
  1. Prepare 350 g potatoes diced
  2. Get 1 tbsp olive oil
  3. Get 1 tsp fajita seasoning
  4. Get 2 eggs
  5. Get 1 avocado diced
  6. Get 2 tbsps tomato salsa
  7. Take salt and pepper for seasoning
Steps to make Mexican Potatoes and Eggs:
  1. Preheat the oven to 180 oC - Place the potatoes, olive oil, fajita seasoning and salt and pepper into a bowl and mix until well coated - Place on a baking sheet and bake in the oven for 30 minutes - While the potatoes are baking fry your eggs in a little olive oil
  2. Plate up the potatoes, eggs, avocado and salsa - Season with salt and pepper

So that’s going to wrap this up with this special food mexican potatoes and eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!