Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, jason's pot roast. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Jason's Pot roast is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Jason's Pot roast is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have jason's pot roast using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jason's Pot roast:
- Get 7 lb roast
- Make ready 3 can Beer
- Take 2 packages Onion soup mix
- Get 1 tbsp roasted red pepper and garlic spice
- Take 1 medium onion, sliced
- Make ready 8 large mushrooms, sliced
Instructions to make Jason's Pot roast:
- Place roast in a roasting pan that has a tight fitting cover.
- Combine the remaining ingredients in a bowl and mix well. Then pour over the roast. Liquid should be a minimum of 1/4 way up the roast.
- Place roast in a preheated oven at a temperature of 325°F. (Cooking time is 25 mins/pound) Cook for 3 hours and an internal temperature of 130°F.
- Transfer roast to a plater and cover loosely with tinfoil and let rest. For the gravy, Pour all the liquid, mushrooms and onions into a pot and bring to a rolling boil. Add cornstarch according to its directions to achieve desired thickness.
So that is going to wrap it up for this special food jason's pot roast recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
