Kim's Green Beans, Ham and Potatoes
Kim's Green Beans, Ham and Potatoes

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, kim's green beans, ham and potatoes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Kim's Green Beans, Ham and Potatoes is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Kim's Green Beans, Ham and Potatoes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook kim's green beans, ham and potatoes using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kim's Green Beans, Ham and Potatoes:
  1. Take 2 lbs green beans, snapped
  2. Prepare 1 cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped
  3. Prepare 1 med onion, chopped
  4. Make ready 6-8 red or new potatoes, halved. If using russet, quartered
  5. Get 1 tsp salt
  6. Take 1/2 tsp pepper
  7. Take 1 Tbsp butter or bacon grease
  8. Take Dash Lawry's Salt
  9. Prepare 1/4 tsp cayenne pepper (optional)
  10. Get 1/2 tsp Montreal Chicken spice (optional)
  11. Make ready 1 1/2 cups water
Steps to make Kim's Green Beans, Ham and Potatoes:
  1. Combine all ingredients in Instant Pot. (Pressure Cooker)
  2. Next, close the lid and move the seal to the sealing position.
  3. Press the “Pressure Cook” button and set the Pressure level to High Pressure, and change the time to 8 minutes. (Please note that it will take about 5 minutes to come up to pressure before it starts the 8-minute pressure cooking time.)
  4. Let the pressure release naturally for 10 minutes and then do a quick release.
  5. Carefully open the lid and spoon the Ham, Green Beans, and Potatoes into a serving bowl. Or keep warm until ready to eat!
  6. Enjoy!

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