Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked potatoes with broccoli and cheese. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked Potatoes with Broccoli and Cheese is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Baked Potatoes with Broccoli and Cheese is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Take 6 medium diet potatoes
- Prepare 1/2 box quick melt cheese
- Take 1 packages mozzarella cheese
- Prepare 1 bunch medium broccoli
- Get 1 can beef corned
- Prepare 2 tbsp fresh milk
- Prepare ground black pepper
Instructions to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
So that’s going to wrap it up with this exceptional food baked potatoes with broccoli and cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
