Chicken Flower Dumplings
Chicken Flower Dumplings

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken flower dumplings. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken Flower Dumplings is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken Flower Dumplings is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken flower dumplings using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Flower Dumplings:
  1. Get 400 gms. chicken mince
  2. Take to taste salt
  3. Make ready handful coriander leaves, chopped
  4. Take 2 tbsp. fried onions
  5. Prepare 1 tsp. ginger-garlic paste
  6. Take 1 tsp. red chilli flakes (opt)
  7. Make ready 1/2 cup rice, soaked in water for an hour & drained
Steps to make Chicken Flower Dumplings:
  1. In a bowl, mix together all the above mentioned ingredients (except rice). Grease your palms and make small round balls out of the mix.
  2. Coat with the soaked rice.
  3. And steam them for 15-17 minutes or till the rice is fully cooked.
  4. Let them cool down for some time.
  5. Serve with tomato ketchup / momo sauce.

So that is going to wrap it up with this special food chicken flower dumplings recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!