Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, peppercorn pot roast. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Peppercorn Pot Roast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Peppercorn Pot Roast is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook peppercorn pot roast using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Peppercorn Pot Roast:
- Get 1 Chuck Roast
- Take 8-10 Peppercorn peppers
- Take 1 packet ranch dip
- Take 1 packet onion soup mix
- Make ready to taste Salt
- Prepare to taste Pepper
- Get to taste Garlic Salt
- Get 8 oz packet mushrooms
- Prepare 32 oz baby carrots
- Make ready 2 (32 oz) Beef Stock
- Prepare 2 packets brown gravy mix
Steps to make Peppercorn Pot Roast:
- Preheat over 400. Place roast in a roasting pan. Add all ingredients except baby carrots and cover with beef stock.
- Cover and place in over for 3 to 4 hours. On the last hour add the baby carrots When roast pulls apart remove and serve. Enjoy!
So that is going to wrap this up for this special food peppercorn pot roast recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
