Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker pork picnic roast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Slow Cooker Pork Picnic Roast is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Get 6 lb Pork Shoulder Roast
- Make ready 2 can 10.75 Ounce Can of Mushroom Soup
- Prepare 1 envelope 1 ounce Dry onion soup
- Get 1 bunch Carrots
- Get 2 can Beef Broth
- Prepare 1 Salt
- Make ready 1 Pepper
Steps to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that’s going to wrap it up for this special food slow cooker pork picnic roast recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
