Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, uncle dad’s roast broth chili. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Uncle Dad’s Roast Broth Chili is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Uncle Dad’s Roast Broth Chili is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have uncle dad’s roast broth chili using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Uncle Dad’s Roast Broth Chili:
- Make ready 1 crock pot full of leftover broth
- Take 2.5 lbs Ground Hamburger
- Prepare 2 lbs dried red beans
- Get 1 tbsp Oregano
- Make ready 3 tbsps Chili Powder
- Take 3/4 tsps Cayenne Pepper
- Make ready 1 tbsp Paprika
- Take 1 tbsp ginger
- Make ready 1 ⁄4 cup Brown Sugar
- Make ready 3 tbsp Flour
- Make ready 2 tbsp Cumin
- Get 1 ⁄2 tsp Black Pepper
- Take 1 tbsp crushed red pepper
- Make ready 1 shot honey whiskey
- Prepare 2 tbsp favorite marinade
- Take 6 cloves Garlic, minced
- Take 1 ⁄4 cup Olive Oil
- Prepare 1 large Onion, minced
- Take 2 Green Peppers, minced
- Prepare 4 large tomatoes, chopped
Instructions to make Uncle Dad’s Roast Broth Chili:
- Add everything save the meat and oil to the leftover roast broth and set the pot to High.
- Cook the hamburger in the oil and add to crock pot once browned and crunchy.
- Cook for 4 hours or until beans are soft. Add water as beans swell. This makes a very thick soup. Thin it as desired. You can also add frozen corn.
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