Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, wood apple chutney. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
WOOD APPLE CHUTNEY - Kodbel Makha - Bengali Recipe-super healthy food Wood apples (Limonia acidissima) are native to India, parts of Sri Lanka. A lip smacking chutney made with wood apple and jaggery. Wood apples are in the season and I decided to try a chutney with it.
Wood apple chutney is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Wood apple chutney is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have wood apple chutney using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Wood apple chutney:
- Make ready 1 medium size wood apple
- Take as per taste Salt
- Make ready 1 tsp Cumin
- Get as per taste Red chilli powder
- Take as per taste Jaggery
Add the wood apple pulp and to the concoction, then pulverize in a mixie. Wood apple is a good source carbohydrate and dietary fiber. It is also found that the pulp contains appreciable amount of protein and low Replace your old-style chutneys with wood apple chutney. Photo about Apple Chutney on a light green wood background.
Steps to make Wood apple chutney:
- In a mixer jar add all the ingredients.
- Grind it nicely, if u need little water for grinding u can add it. It's ready to serve.
Chutney is a condiments from South Asian cuisine and Indian cuisine that contains mix up of vegetables here you can prepare Wood Apple Chutney from Apples, Curd and others. Apple Chutney- Indian food is incomplete without pickles and chutneys. their are variety of chutneys can be made with fresh herbs,fruits and vegetables,some are consumed fresh and some we can. Apple Chutney - Cook For Your Life. This apple chutney is easy to make and choc-full of flavor! It keeps well in the fridge and is the perfect sandwich topper, curry dish side, or salsa.
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