Spare Ribs with Peach Apple Barbecue Sauce
Spare Ribs with Peach Apple Barbecue Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spare ribs with peach apple barbecue sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Spare Ribs with Peach Apple Barbecue Sauce is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Spare Ribs with Peach Apple Barbecue Sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spare ribs with peach apple barbecue sauce using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Prepare Spare Ribs (4.5 lbs)
  2. Take Green Apple (1 medium)
  3. Prepare Peach (2 medium)
  4. Take Garlic (2 cloves)
  5. Prepare Onion (1 medium)
  6. Make ready Brown Sugar (2 cups)
  7. Prepare Chili Powder (4 tbs)
  8. Take Hickory Smoked Sea Salt (3 tbs)
  9. Make ready Black Pepper (3tbs)
  10. Make ready Bourbon (2 tsp)
  11. Make ready Onion Powder (2tbs)
  12. Get Garlic Powder (2 tbs)
  13. Prepare Paprika (3 tbs)
  14. Make ready Soy Sauce (1 tbs)
  15. Prepare Vinegar (1 cup)
  16. Get Honey (2 tbs)
Steps to make Spare Ribs with Peach Apple Barbecue Sauce:
  1. Prepare barbecue sauce before prepping ribs. This can be done the day before.
  2. Saute chopped onion and garlic, then lightly saute finely chopped apple and peaches.
  3. Combine garlic powder, onion powder, brown sugar, paprika, chili powder, black pepper, sea salt into the pan.
  4. Mix vinegar, honey, soy sauce and bourbon into the sauce and let it cook down for 2 hours on low. Stir occasionally to stop it from burning.
  5. Prepping spare ribs.
  6. Combine brown sugar, paprika, and chili powder into a dry rub and rub it into the spare ribs.
  7. Wrap spare ribs in aluminum foil and bake in a sheet pan at 225 for 3 hours
  8. Unwrap ribs and brush with Peach apple barbecue sauce. Cook at 300 for 3 hours. Brush every hour.

So that is going to wrap this up with this special food spare ribs with peach apple barbecue sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!