Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt
Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, baked potatoes with garlic salt, black pepper and sea salt. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked potatoes with garlic salt, black pepper and sea salt using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:
  1. Make ready 6-8 medium Potatoes
  2. Prepare Garlic Salt
  3. Take Black Pepper
  4. Take Sea Salt
  5. Get Butter (optional)
  6. Make ready Cheese(optional)
Instructions to make Baked Potatoes with Garlic Salt, Black Pepper and Sea Salt:
  1. Wash Potatoes and remove any black bits or other imperfections. Stab all over with a sharp knife, mind your fingers!!
  2. Rinse under the tap and leave wet. Sprinkle/ grate the Garlic Salt, Black Pepper and Sea Salt over one side. Turn over and repeat!
  3. Throw in a medium / hot oven for about 60-90 minutes, or until they smell awesome and are soft when you stab with a fork.
  4. Add Butter and Cheese if using, and eat. Or leave to cool for lunch boxes!! Enjoy!

So that is going to wrap it up for this special food baked potatoes with garlic salt, black pepper and sea salt recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!