Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, green apple kimchi. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Green Apple Kimchi is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Green Apple Kimchi is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook green apple kimchi using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Apple Kimchi:
- Prepare 5 green apples
- Get 1 carrot
- Get 1 white onion
- Get Spring Onions
- Take Coriander
- Take Korean chilli paste
- Prepare Lemon or acv
- Get Salt
- Prepare If u don't have korean chilli paste, you can make your own
- Make ready Korean chilli powder (gochugaru)
- Take Garlic
- Make ready Ginger
- Prepare Acv
- Get Sugar
- Take Fish sauce
- Get Sugar
Instructions to make Green Apple Kimchi:
- Cut the green apples and soak it in water with salt
- Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
- Then add the apple. Make sure to rinse it first.
- Then add the chilli paste and mix altogether
- You can add lemon or acv if u want some zing. Just eyeball it 😊
So that is going to wrap this up for this exceptional food green apple kimchi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
