Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy baked potato wedges. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Baked Potato Wedges is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Easy Baked Potato Wedges is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have easy baked potato wedges using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Baked Potato Wedges:
- Prepare 6 medium Potatoes, cut into wedges
- Take 1/4 cup Olive oil
- Get 1/4 cup Flour
- Take 1 tbsp Garlic salt
- Get 1/2 tsp Ground black pepper
Steps to make Easy Baked Potato Wedges:
- Preheat oven to 425°F.
- In a large mixing bowl, combine the potatoes, oil and flour.
- Fold over with a spoon until every potato wedge is shiny.
- Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
- On a large foil-lined baking sheet, spread out the wedges.
- Place in oven and bake for 40-45 minutes.
- Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
- Serve hot and enjoy 😊
So that is going to wrap this up for this exceptional food easy baked potato wedges recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
