Mexican Cabbage "Slaw"
Mexican Cabbage "Slaw"

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican cabbage "slaw". One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mexican Cabbage "Slaw" is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Mexican Cabbage "Slaw" is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mexican cabbage "slaw" using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Cabbage "Slaw":
  1. Prepare 1 smallish head cabbage (red or green) slivered or sliced finely
  2. Make ready Splash olive oil
  3. Take Splash Apple cider vinegar
  4. Make ready Sprinkle of salt
  5. Get Fresh cracked black pepper
Steps to make Mexican Cabbage "Slaw":
  1. Combine all ingredients and mix well.
  2. You're done! It's THAT easy!

So that is going to wrap it up for this special food mexican cabbage "slaw" recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!