Pot Roast
Pot Roast

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pot roast. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pot Roast is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Pot Roast is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pot roast using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pot Roast:
  1. Take 3.5 - 4 lbs Chuck roast
  2. Make ready 1 yellow onion large
  3. Prepare 6 - 8 carrots
  4. Take 5 -. 75 lbs baby potatoes .
  5. Make ready a few sprigs thyme fresh
  6. Take 1/3 cup balsamic vinegar
  7. Get 3 tbsps dijon mustard
  8. Take 3 tbsps olive oil
  9. Get 2 - 3 cups beef stock
Steps to make Pot Roast:
  1. Pre-heat your oven to 300F and get your dutch oven ready
  2. Head your oil over high heat and brown your season chuck roast on all sides until a nice crust has developed - 3-5 minutes per side.
  3. Remove beef, add diced onion to pan and cook until softened, 5-7 minutes.
  4. Add balsamic, and reduce until it's a syrupy glaze and add dijon.
  5. Toss in thyme, and return beef to pan. Roast for 2 hours covered.
  6. Add carrots and potatoes and return to oven for another hour until everything is a tender mess. Serve family style.

So that is going to wrap this up for this exceptional food pot roast recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!