Basic Cole Slaw
Basic Cole Slaw

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, basic cole slaw. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Basic Cole Slaw is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Basic Cole Slaw is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have basic cole slaw using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Basic Cole Slaw:
  1. Prepare 3 Cups Cole slaw "guts" (cabbage, carrots, onions, apple?)
  2. Take 1/2 Cup mayonnaise
  3. Make ready 1/4 Cup olive oil
  4. Get 1/4 Cup vinegar (I used apple cider)
  5. Get 1/4 Cup honey (or maple syrup?)
  6. Prepare 1/2 tsp black pepper
Instructions to make Basic Cole Slaw:
  1. Chop the Cole Slaw "guts" if you dont buy prepared bagged slaw. Typical coleslaw is carrots and cabbage. The onions give it a great flavor. I've had it with apple, and its interesting as well.
  2. Combine the "sauce" ingredients in a blender. Blend to a smooth consistency.
  3. Pour the sauce into the Cole Slaw "guts" and combine completely. (If you want more sauce, just up the ingredients to your liking.) Refrigerate for a few hours before eating…you'll appreciate it better.
  4. I do NOT use milk in my recipe because I hate liquidy coleslaw. Hope you like it.

So that is going to wrap this up with this special food basic cole slaw recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!