Potato patties
Potato patties

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, potato patties. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Potato patties is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato patties is something which I’ve loved my entire life.

Make Mashed Potato Patties from leftover mashed potatoes that are even more delicious the second time around. These mashed potato patties are not only a great side dish but are craved at our house. Potato patties are a great way to use up this ingredient to make another recipe that is crisp, hot, and Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to.

To begin with this recipe, we must first prepare a few components. You can cook potato patties using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato patties:
  1. Take 2 big boiled potatoes
  2. Prepare 2 tsp corn flour
  3. Take 1 tsp chili powder
  4. Make ready 1 TSP cumin powder
  5. Prepare 1 cup chopped onion
  6. Take 1 tsp ginger garlic paste
  7. Take Salt as per taste
  8. Prepare 1 tsp olive oil
  9. Make ready Toppings
  10. Make ready 1 cup boiled chickpeas
  11. Prepare 1 chopped tomato
  12. Make ready 1/2 cup chopped onion
  13. Prepare 1/2 cup cilantro chopped
  14. Make ready 1/2 cup savory Sev
  15. Get 1/2 cup Tamarind sauce or lemon juice

Dip each patty into lightly beaten egg then lightly coat with breadcrumbs. Delicious, savory Mashed Potato Patties are crispy on the outside and soft and creamy inside. They're the best way to use your leftover mashed potatoes! The mash potato not only bulks out the patties, but also helps bind together everything.

Steps to make Potato patties:
  1. Except oil mix all together
  2. Make soft dough and divided it into 15-20 balls
  3. Flat it and cook it on griddle from both sides till golden by applying oil
  4. Now take 2-3 patties in bowl, add toppings little, add some tamarind sauce or lemon juice and salt

This will help the patties form together. If you're leftover mash is particularly creamy and smooth, I do. The Best Potato Patties Vegan Recipes on Yummly Turmeric Quinoa And Potato Patties [vegan], Indian Potato Patties Ragda Patties ( Potato Patties with Spicy White Peas Gravy)YourCookingPal. Sweet potatoes are a bit too starchy for my husband and me.

So that is going to wrap it up with this special food potato patties recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!