Easy Kielbasa, Apple and Brussels Sprout supper
Easy Kielbasa, Apple and Brussels Sprout supper

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, easy kielbasa, apple and brussels sprout supper. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy Kielbasa, Apple and Brussels Sprout supper is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Kielbasa, Apple and Brussels Sprout supper is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook easy kielbasa, apple and brussels sprout supper using 8 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Easy Kielbasa, Apple and Brussels Sprout supper:
  1. Make ready 1/2 beef kielbasa cut into small circles
  2. Make ready 1/2 large white onion, diced
  3. Prepare 1 medium apple
  4. Make ready 1/2 inch fresh ginger, grated
  5. Prepare 1/2 cup organic stock— chicken or veggie
  6. Make ready 1 lb frozen Brussels sprouts, steamed
  7. Prepare 1/2 Tbs butter
  8. Get Toasted sesame seeds for garnish
Instructions to make Easy Kielbasa, Apple and Brussels Sprout supper:
  1. Over medium heat, in large skillet brown kielbasa
  2. Once browned on both sides, remove kielbasa from pan and drain grease
  3. Set kielbasa aside
  4. Add diced onion to hot pan and carmelize
  5. Dice apple while onion cooks
  6. Add apple to pan
  7. Add S&P to taste
  8. Grate ginger into pan and stir well
  9. Once apples begin to soften, add stock and simmer 2-3 minutes until apples reach desired tenderness
  10. Add kielbasa and steamed Brussel sprouts to pan
  11. Remove from heat and add butter
  12. Stir until butter is melted
  13. Serve and add toasted sesame seeds to each serving

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