Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, irish potato soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Irish Potato Soup is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Irish Potato Soup is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have irish potato soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Irish Potato Soup:
- Take 1/2 cup butter
- Prepare 1 medium onion sliced thin
- Take 3 leeks sliced
- Prepare 3 large baking potatoes, peeled and cut into quarter inch slices
- Prepare 3 can (14.5 oz) chicken stock
- Prepare 1 tsp salt
- Get 1/4 tsp pepper
- Get 1 toppings: Cheddar cheese, crumbled bacon, sliced chives
Instructions to make Irish Potato Soup:
- Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
- Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
- Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings
So that is going to wrap it up with this special food irish potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
