Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef pot roast. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef Pot Roast is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Beef Pot Roast is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook beef pot roast using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Pot Roast:
- Take 2 Pounds Beef Round Roast
- Get 15 Cloves Garlic
- Get 1 Teaspoon Salt
- Get 1 Teaspoon Black Pepper Cracked
- Get 1 Cup Water
- Make ready 1 Cup Red Wine
- Take 1 Onion Sliced Large
- Prepare 2 Tablespoons Cilantro
- Prepare 2 Tablespoons Olive Oil
- Take 2 Sprigs Thyme
Instructions to make Beef Pot Roast:
- Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
- Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
- Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.
So that’s going to wrap it up for this special food beef pot roast recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
