Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, crock pot pork and saurekraut. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crock Pot Pork and Saurekraut is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Crock Pot Pork and Saurekraut is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Pork and Saurekraut:
- Take 2 lb pork roast
- Prepare 27 oz sauerkraut, slightly drained
- Take 1 1/4 oz dry onion soup mix
- Take 2 cup water
- Get 1/2 cup light brown sugar, packed
- Prepare 1 sliced apple
- Get 1/2 cup coarsely cut onion
Instructions to make Crock Pot Pork and Saurekraut:
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
So that’s going to wrap this up for this exceptional food crock pot pork and saurekraut recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
