Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crossaint breakfast sandwich. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
These croissant sandwiches lend themselves so well to batch cooking: Once All it takes is a flaky, buttery croissant and a swipe of Dijon to take the classic ham, egg, and cheese breakfast sandwich. These Croissant Breakfast Sandwiches are a delicious breakfast or brunch that is easy to throw together. Fresh, buttery croissants, crispy bacon, and creamy avocado are just a few reasons why.
Crossaint Breakfast Sandwich is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crossaint Breakfast Sandwich is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have crossaint breakfast sandwich using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crossaint Breakfast Sandwich:
- Make ready 1 Croissant
- Take 2 slice Apple smoke bacon
- Take 2 eggs
- Take 1 cup Tater Tots
- Prepare 1 tbsp butter
- Prepare 1 tsp Cayenne Pepper
- Make ready 1 1/2 cup Mexican Blend Cheese
Croissants with eggs, ham, and cheese with a homemade honey Dijon sauce. This warm croissant breakfast sandwich loaded with crispy bacon, white cheddar, avocado, and eggs. It is the ultimate breakfast sandwich recipe. Although this is a quick breakfast, it will keep.
Steps to make Crossaint Breakfast Sandwich:
- Preheat Oven to 350°
- Place frozen tater tots on baking sheet, and bake for 12 minutes, or until golden brown
- Cut strips of bacon in half and cook on skillet until crispy (about 10-12 minutes)
- When bacon is finished cooking, on another skillet add butter, and crack two eggs into the skillet add seasoning to eggs (if preferred) add cheese to eggs once the egg is cooked
- Cut Crossaint in half and toast Crossaint for 2 minutes in preheated oven (350°)
- Once Crossaint is finished add the eggs, bacon, serve with tater tots on the side
It's packed with flavors and you'll love it. With crispy buttery croissants and smoky bacon, what is there not to love about this dish?! These Breakfast Croissant Sandwiches make a hearty, tasty breakfast. Using a croissant instead of a bun makes this tasty breakfast sandwich a special treat. Try our breakfast sandwich recipe this weekend…it's sure to become a new family favourite.
So that is going to wrap it up for this special food crossaint breakfast sandwich recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
