Nonna's Crock Pot Cross Rib Roast
Nonna's Crock Pot Cross Rib Roast

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, nonna's crock pot cross rib roast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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To begin with this recipe, we have to first prepare a few ingredients. You can cook nonna's crock pot cross rib roast using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Nonna's Crock Pot Cross Rib Roast:
  1. Make ready 1 3/4 lb Cross Rib Roast
  2. Prepare 2 can Condensed cream of mushroom soup
  3. Make ready 1 Chopped onion
  4. Prepare 4 clove Chopped garlic
  5. Make ready 2 tsp Club House Garlic plus, more or less as you prefer
  6. Get 1 Salt and pepper
  7. Prepare 2/3 cup Water
Steps to make Nonna's Crock Pot Cross Rib Roast:
  1. Rub roast with salt and pepper all over. In a frying pan, add 1 or 2 tablespoons of olive oil, fry onion and garlic till onion is opaque. Add roast and brown on all sides. Remove from frying pan and place onion, garlic and roast in a 5 or 6 quart crock pot. Do not turn on yet. Add 2 cans cream of mushroom soup, 2 tablespoons of garlic plus, pepper to taste and 2/3 cups of water in a mixing bowl. Mix together until smooth. Add all I too of roast, place lid on crock pot and cook on low for 7 hrs.
  2. Serve with your choice of parogis, potatoes, rice or noodles and vegetables.

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