Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, oven roasted herbed red potatoes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Oven roasted red potatoes tossed on a sheet pan with olive oil, seasoned with herbs and spices, and baked until tender on the inside and golden on the From casual to elegant, roasted red potatoes make a great simple side dish for picnics, parties, holiday get-togethers and gatherings of all kinds. I stared at them every time I opened my pantry. As soon as they came out of the oven, we drove the baked potatoes over to my parents house.
oven roasted herbed red potatoes is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. oven roasted herbed red potatoes is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook oven roasted herbed red potatoes using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make oven roasted herbed red potatoes:
- Get 1/3 cup olive oil
- Prepare 1 tbsp italian herbs
- Prepare 3 tbsp finely chopped onion
- Prepare 1 tbsp finely chopped garlic
- Take 12 small to medium red potatos.(this is not exact. you want enough potatos to cover the cookie sheet.)
See how to make easy roasted red potatoes. In this video, you'll see a great trick for coating your potatoes with olive oil and seasonings and a smart tip. Oven Roasted Red Potatoes- Nicely cut baby red potatoes tossed in olive oil, herbs, garlic and creole seasoning. A great and simple side dish anytime of the year -Easter, Summer , and weekdays.
Steps to make oven roasted herbed red potatoes:
- preheat oven to 400°F.
- combine olive oil, herbs, onion, and garlic. Set aside.
- Wash and cut up the potatoes, spreading them across the cookie sheet.
- Pour oil & herb mixture over the potatoes. Use your hands to gently toss the potatoes and oil together until the potatoes are completely covered.
- Place in oven for 1 -1 1/2 hours.
- You can bake this at 400°F for 45-60.
Crispy, garlicky with a kick of heat! Sundays will never be the same now that I found a simple and perfect. These are the BEST roasted red potatoes you'll ever have - full of flavor, browned and crisp. These oven roasted potatoes are amazing! Perfectly golden brown and crispy on the outside, tender on the inside - this is the best roasted The BEST EVER Salty Herbed Smashed Red Potatoes are the perfect side dish!
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