No Fuss Fried Dumplings
No Fuss Fried Dumplings

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, no fuss fried dumplings. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

No Fuss Fried Dumplings is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. No Fuss Fried Dumplings is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook no fuss fried dumplings using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make No Fuss Fried Dumplings:
  1. Prepare 100 grams minced chicken
  2. Get 5 prawns, minced
  3. Get 2 garlics, slice and minced
  4. Get 1 handfull of spinach, roughly minced
  5. Get 1 egg
  6. Prepare 2 tbsp tapioca flour
  7. Prepare 10 dumpling wrappers
  8. Prepare 1 tbsp sesame oil
  9. Prepare Oil for frying
  10. Prepare Some salt
  11. Prepare Some pepper
  12. Prepare Chicken powder
Instructions to make No Fuss Fried Dumplings:
  1. To make the filling you have to add the chicken, the prawns, the egg, flour, seasonings, sesame oil and spinach into a bowl.
  2. Then mix them well.
  3. Take 1 wrapper, then spread the filling on top. Faltten it out a bit.
  4. Do until everything is finished.
  5. To cook them, heat some oil in a frying pan. Then put the dumplings in. Wrappers down.
  6. Cook until one side is golden brown and looks crispy then turn them around.
  7. Do until everything is finished.
  8. Enjoy!

So that is going to wrap it up with this special food no fuss fried dumplings recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!