Caramel Apple Bread Pudding
Caramel Apple Bread Pudding

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, caramel apple bread pudding. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Caramel Apple Bread Pudding is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Caramel Apple Bread Pudding is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have caramel apple bread pudding using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Caramel Apple Bread Pudding:
  1. Prepare 5 cup day old bread, cubed
  2. Prepare 1 cup applesauce
  3. Take 1 cup milk
  4. Make ready 1/2 cup packed brown sugar
  5. Take 1/2 cup egg substitute
  6. Get 1 tsp vanilla extract
  7. Make ready 1/2 tsp cinnamon
  8. Prepare 1/2 cup chopped, peeled apple
  9. Make ready 1/2 cup caramel ice cream topping
  10. Make ready whipped topping
Instructions to make Caramel Apple Bread Pudding:
  1. In a large bowl, combine the applesauce, egg substitute, milk, brown sugar, vanilla and cinnamon. Fold in bread cubes and apple. Let stand 15 min or until bread is softened.
  2. Pour into an 8" square baking dish coated with cooking spray. Bake uncovered @325° for 35-40 minutes or until knife inserted in the center comes out clean. Drizzle with caramel and top with whipped topping. Best if served warm.

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