Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken potato chops. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Potato chops is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Potato chops is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken potato chops using 29 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Potato chops:
- Get For chicken filling-
- Get 1 cup chicken boiled and shredded
- Get 1/2 cup green peas boiled
- Make ready 1-2 medium sized carrots grated
- Prepare 1 capsicum chopped
- Make ready 2 medium sized onions thinly sliced
- Make ready 1 tsp ginger garlic paste
- Get 1 and 1/2 tsp pepper powder
- Make ready 1/2 tsp red chilli powder
- Get 1/2 tsp cumin powder
- Prepare 1 tsp amchur powder
- Make ready 1/2 tsp garam masala
- Get 1 tsp chicken masala powder (optional)
- Take to taste Salt
- Prepare for boiling and shredding chicken to make chicken mince-
- Make ready 250 grams Chicken
- Take 1 tsp ginger garlic paste
- Get 1 tsp pepper powder
- Take 2-3 cloves
- Make ready 1 inch cinnamon
- Prepare 1-2 green cardamom
- Get 1-2 petals star anise
- Get to taste Salt
- Prepare as required Water for boiling the chicken
- Take some Coriander leaves
- Get 1-2 green chillies
- Take for coating-
- Prepare as required Breadcrumbs
- Prepare as required Cornflour and water mixture
Steps to make Chicken Potato chops:
- For boiling and shredding the chicken: In a pan take chicken and the ingredients under "For boiling and shredding chicken" and boil the chicken till it is tender. Once cooled shredded the chicken in a mixer along with 1 green chilli and coriander leaves. Set aside. NOTE YOU CAN SKIP THIS STEP USING SHOP BROUGHT CHICKEN MINCE.
- Boil and mash the potatoes and set aside.
- To make the filling for the potatoes chops: In a pan add oil, add onions and fry. Then add ginger garlic paste and saute further. Once the onions and ginger-garlic is cooked add pepper powder and saute.
- Then add the vegetables and saute till the vegetables are a bit soft. Then add the shredded chicken and the powder masala like red chilli powder, cumin powder, amchur powder, garam masala powder, chicken masala (optional) cover and cook for some time.
- Once cooked remove from stove and cool.
- Next from the potato chops. Take some potato mix flatten it on your palm and fill the chicken mixture in it and seal it. It should something like this.
- Once all the potato chops are formed dip the chops in cornflour and water mixture and roll in bread crumbs.
- Shallow Fry the chops till golden brown on both sides. Serve with chutney or sauce.
So that’s going to wrap this up for this special food chicken potato chops recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
